Chef Anthony Thomas is a private chef and healthy lifestyle advocate who takes pride in creating unique dishes that are not only tasty but, most importantly, good for you! A native of the DC metropolitan area, Chef Anthony’s life is a testament to perseverance and a commitment to making the best out of every situation, regardless of the circumstances.
Chef Anthony’s journey through food was propelled in 2004 when he was diagnosed with Arteriovenous Malformation, a rare, life-threatening brain condition. He was able to get back on the right side of his health after a risky surgery, and he attributes much of his excellent health and lack of recurring symptoms to eating nutritious food.
In 2009, Chef Anthony combined his newfound health focus with his longtime passion for cooking to launch a catering company that serves a range of clients and events. He’s also self-published a host of books, including ChefAntWow: Vol. 1 - A Collection of Recipes, Meal Prep is the New Leftovers, and two titles written specifically with kids in mind: Ashlyn Eats - a children’s recipe book, and Mommy, Daddy What Is This? A fun coloring book. Chef Anthony’s culinary skills are widely sought after, and he’s been featured by a host of media outlets, including Black Enterprise, Cuisine Noir, and TV One’s Sister Circle.
Chef Anthony is passionate about using food to promote healthy living, and is working to build a culinary empire that rivals the greats! He works daily to promote the fact that healthy eating and life longevity go hand-in-hand, and looks forward to spreading his message through food around the world. When he isn’t cooking, he’s distributing hot meals and clothing to those in need. He is also a husband and father of a 4-year-old daughter.
Hands down, those shrimp, rice and veggies was delicious!!!!!!
Hello, just wanted to say thank you! The food was delicious and looked amazing. I couldn't have asked for anything better. I didnt have to worry about anything. It felt great to be able to just relax and enjoy! Thanks for helping make my birthday all the more special!!!
Your meals are amazing. The food is delicious. I have a family gathering this weekend and was wondering about getting the sautéed kale, rice pilaf. It would be for 15 people.
Hi Anthony, the food last week was delicious!! This week we could like to go with the low carb option. We are both working on weight loss. The calorie count is important for us. We need to make sure our daily intake is adequate.
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